Join 4th generation oyster farmers on a kayak tour for a working insight into Australia’s Oyster Coast. The magnificent Clyde River Estuary system in Batemans Bay is home to some of the most successful oyster farmers on the South Coast of NSW, paddle and taste the romance of the finest oysters from the purest Australian waters. Be treated, eating the freshest oysters you can, taken from the river that morning the staff at the Oyster shed pass out plates of the 2 varieties of oysters grown. Learn about the local cultivation techniques, the science behind farming, oyster varieties and life as an oyster farmer from Jade, Greg and Enola from the Oyster Shed on Wray Street. Following the tasting and talk, float in your kayak through working oyster farms!
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