Join us at Institut Polaire, the home of Domaine Simha Wines, for a unique tasting experience. Sessions cater from 2 – 10 persons and include 6 tasting samples accompanied by notes and a cheese platter to share. Available from 12-4pm Saturdays and 3-5pm Sundays, please allow approximately 45 minutes.
Crafted by hand, just 2-3 barrels of each Domaine Simha wine are made each year. An avant-garde approach shapes living wine relying on ancient knowledge and intuition. At heart lies the epic beauty of Tasmania’s pure natural environment, sparkling air and ancient soil. Founder and winemaker, Nav Singh spearheaded a new wave of winemaking in Tasmania, opening the doors to progressive styles that are highly sought by top sommeliers and collectors. Singh’s natural methods embrace harvesting by lunar cycle on fruit and flower days with wild fermentation, perfect natural balance and superb ageing potential.
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